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Tortas de Aceite

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Crunchy and sweet with a hint of anise, tortas were introduced to Sevilla in the 8th Century from northern Africa. Today, Forever Cheese's tortas are made by a family of five sisters who form each one by hand and they even make the sugar crystals which adorn the sweets. Try one with soft, mild cheeses or a cup of coffee.
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Tortas de Aceite
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