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French Raqlette

2 sold in last 8 hours

Raclette takes its name from the French verb ''racler'', meaning ''to scrape.'' Traditionally, Alpine cheesemakers would lunch upon boiled potatoes and cornichons, covered with melted cheese that they scraped from a nearby fire-heated boulder. Semi-soft and washed with brine.

Your product will be cut to order, and is NON-REFUNDABLE under any circumstances. 

Similar Cheese:

Swiss Raclette


Cowgirl Creamery's Wagon Wheel

Spring Brook Farm's Reading


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