Florette (Goat Brie)
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Having an hexagonal shape, this cheese is made from goat's milk in the Southern Rhone. The interior is soft, rich and silky, not unlike thick cream in appearance. It releases its exquisite softness in a paste that melts in the mouth. Florette is a deliciously simple pleasure just waiting to be tasted. This delicious item can be used in salads, as a dessert, or in combination with other foods.
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