Roll over or click image to zoom in

Guanciale - Volpi

2 sold in last 8 hours
$9.62
Guanciale is a dry cured pork jowl, savory and seasoned salt, pepperoncino and spices. It's traditionally used in classic pastas, like spaghetti all carbonara. Because it's largely fat, guanciale has a more seductive pork flavor and delicate texture than cured meat that comes from pork belly.
$9.62
customers are viewing this product
You have successfully subscribed!