Bishop's Peak - Central Coast Creamery
Bisop's Peak is a whole cow milk cheese. This semi-hard cheese is made in the tradition of alpine cheese processing but with a California twist to make it have a more creamy mouthfeel. The flavor is sweet, complex and earthy. The paste is smooth and slightly yellow due to the carrot rich diet of the cows that supply the milk.
Your product will be cut to order, and is NON-REFUNDABLE under any circumstances.