Flat Pancetta - Leoncini
from $8.76
Slow cooking in dry-air ovens, natural smoking using only wood, lean meats, defatting and removal of the tendon, all assure the high quality of the smoked flat pancetta. Aristodemo Leoncini, a renowned master of the art of making salted meats,...
M045PANFLT-2
Charcuterie / Deli
Slow cooking in dry-air ovens, natural smoking using only wood, lean meats, defatting and removal of the tendon, all assure the high...
Cornichons (9lb/can)
$23.98
Cornichons (9lb/can)
$23.98
Baby sour gherkins pickled in vinegar and spiced the traditional French way. They are the perfect pairing for ham, saucisson a l'ail and other charcuterie.
624CORN
Charcuterie / Deli Essential Items
Baby sour gherkins pickled in vinegar and spiced the traditional French way. They are the perfect pairing for ham, saucisson a l'ail...
Delaware Fireball Salami - Smoking Goose
$26.41
Crepinette salame of pork with red chilies and espelette pepper wrapped by hand in caul fat and cold-smoked for days in Smoking Goose's gravity-fed smoker before fermentation and aging. Average 5 oz per piece. Sold by the each.
M055SGDEL
Charcuterie / Deli Pork
Crepinette salame of pork with red chilies and espelette pepper wrapped by hand in caul fat and cold-smoked for days in Smoking...
Berkshire Pork Soppressata Piccante - Angel's Salumi
from $14.66
Angel's Salumi's Italian-style Soppressata Piccante Salami (6.5oz) is made using 100% Berkshire pork meat, fermented, dry-cured, and then aged for three months in a dry room. It has a coarse grind natural casing for minimal acidity. The Soppressata Piccante Salami...
M049SOP
Charcuterie / Deli Pork
Angel's Salumi's Italian-style Soppressata Piccante Salami (6.5oz) is made using 100% Berkshire pork meat, fermented, dry-cured, and then aged for three months...
Barley Wine Salami - Elevation Meats
$11.62
A play on the beer-mustard combination, this salami is made with bourbon, barrel-aged barley wine, and golden mustard seeds. Sold by the each. Average 4 oz per package.
M051ELBW
Charcuterie / Deli
A play on the beer-mustard combination, this salami is made with bourbon, barrel-aged barley wine, and golden mustard seeds. Sold by the...

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